OUR INGREDIENTS


Leghorn Chicken

In terms of the meat quality of Leghorn chickens, their breasts are usually smaller and have a more tender texture compared to other chicken breeds. Additionally, Leghorn chickens are raised in hormone-free and all-natural environments, ensuring the purity and safety of their meat without adding any harmful substances. Therefore, using Leghorn chicken meat to make food products can guarantee the safety and nutritional value of the food.

 

Angus Beef

Including Angus beef in a nutritious diet provides high-quality protein, promotes muscle growth and body development, and maintains overall health. Angus beef is a superior quality meat that is delicious and rich in important nutrients, including iron, zinc, and phosphorus. Compared to other beef, Angus beef has a lower fat content, making it more suitable for a healthy diet.

 Norwegian Salmon 

Including Norwegian salmon in a nutritious diet provides high-quality protein and rich Omega-3 fatty acids, which help to boost immunity, protect heart health, and promote body development. Norwegian salmon is farmed in clear, cold, and pristine Norwegian waters, resulting in a delicious and delicate texture, free from harmful substances. Therefore, adding Norwegian salmon to a nutritious diet can provide pure and healthy nutrition for the body.

 Canada Black Cod

Including Canada Black Cod in a nutritious diet has multiple benefits. Canada Black Cod is a high-protein, low-fat food that is rich in Omega-3 fatty acids and vitamin D, which can boost immunity, protect heart health, promote body development, and maintain overall health. Compared to other fish, Canada Black Cod has a more delicious and delicate texture and higher nutritional value, containing more Omega-3 fatty acids and vitamin D. Additionally, Canada Black Cod is farmed in clean Canadian waters, free from harmful substances, making it a great choice for a nutritious diet that provides pure and healthy nutrition for the body.

 Himalayan Crystal Salt

Compared to other types of salt, Himalayan Crystal Salt has superior nutritional value when included in a nutritious diet. Himalayan Crystal Salt is a pure and natural salt that is rich in minerals and trace elements, including calcium, magnesium, potassium, and sodium, which have many benefits for the body. Additionally, Himalayan Crystal Salt has fine crystals and a pure taste, without any artificial additives or preservatives. Including Himalayan Crystal Salt in a nutritious diet can provide the body with pure and healthy sodium and other important minerals, helping to maintain overall health.

 Akitakomachi

Compared to other types of rice, Akitakomachi has several advantages. Akitakomachi is a Japanese rice variety that has finer grains and a sweeter taste, as well as higher levels of starch and protein, providing the body with essential nutrients and energy. Additionally, Akitakomachi has a lower gelatinization temperature, requiring less water and cooking time, and allowing it to absorb seasonings more effectively for a more delicious taste. Akitakomachi also contains rich amounts of vitamins and minerals, including vitamin B1, magnesium, iron, zinc, and more, which can promote body health and maintain normal metabolism. Therefore, including Akitakomachi in a nutritious diet can provide high-quality rice and a rich source of nutrients for the body.

 

 Tiger Shrimp

Compared to other types of shrimp, including tiger shrimp in a nutritious diet offers several advantages. Firstly, tiger shrimp has a more delicious and rich texture and contains a higher level of essential nutrients such as vitamin B12, phosphorus, magnesium, and zinc, providing the body with essential nutrition and energy. Additionally, tiger shrimp contains abundant antioxidants, which can help reduce damage caused by free radicals and benefit overall health. Moreover, tiger shrimp has a lower yield and requires stricter farming and management, making it purer and healthier. Including tiger shrimp in a nutritious diet can provide higher-quality shrimp meat and a richer source of nutrition for the body.

 Imported Species 

Including all-natural imported spices in a nutritious diet offers several benefits. These spices are free from any artificial additives or chemical compounds, ensuring their pure and natural quality. Imported spices typically have higher quality and richer flavors, adding more taste and texture to the nutritious meal. Additionally, imported spices are often grown and processed using advanced techniques, maintaining their natural color, flavor, and nutritional value. Including all-natural imported spices in a nutritious diet can provide the body with more natural, pure, and high-quality nutrients, helping to maintain overall health.